Grilled Shrimp Avocado Fennel and Orange Salad

Grilled shrimp, slices of avocado, shaved fennel and oranges are served over baby kale and mixed greens then topped with a citrus vinaigrette.

⏱️ 45 menit 🔪 Persiapan: 30 menit 🔥 Masak: 15 menit 📊 Sedang 👁️ 3 dilihat
👨‍🍳 Mulai Masak
Grilled Shrimp Avocado Fennel and Orange Salad Foto: Skinnytaste

Bahan-bahan

4 porsi
  • 2 navel oranges (peeled and sliced)
  • 1 lb jumbo shrimp (peeled and deveined (weight after peeled))
  • 4 cups fresh arugula or baby greens
  • 1 cup 1⁄2 small bulb fresh fennel, thinly sliced or shaved w/ mandoline
  • 1 medium -size ripe Hass avocado (sliced thin)
  • 1 large navel orange (peeled and squeezed)
  • 3 tbsp fresh lemon juice
  • 1 tbsp extra-virgin olive oil
  • 3 tbsp minced shallots
  • kosher salt (to taste)
  • freshly ground black pepper (to taste)

Langkah-langkah

  1. Combine the orange juice from one of the oranges, lemon juice, olive oil, shallots, kosher salt and pepper in a container with a tight-fitting lid and shake it vigorously to combine.

  2. Reserve 1⁄2 cup of the vinaigrette for dressing the salad and pour the remaining vinaigrette into a medium nonreactive bowl.

  3. Put the shrimp in the bowl, season with salt and pepper and toss; let it sit for about 30 minutes.

  4. Prepare your outdoor grill, or heat a grill pan over medium-high heat.

  5. Grill the shrimp until just cooked through and opaque, about 1 1/2 minutes per side. Transfer to a plate.

  6. Divide the baby greens on four plates, top with sliced fennel, oranges, avocados and shrimp.

  7. Season with salt and pepper to taste and drizzle with the remaining vinaigrette, about 2 tbsp per salad.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori28314% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 6.400
Per Porsi Rp 1.600/porsi
🏠 Lebih hemat ~Rp 12.800 dari beli jadi!
📋 Rincian Harga Bahan (9% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
navel oranges 2 - -
jumbo shrimp 1 lb - -
fresh arugula or baby greens 4 cups Rp 16.000/kg Rp 6.400
1⁄2 small bulb fresh fennel 1 cup - -
-size ripe Hass avocado 1 medium - -
navel orange 1 large - -
fresh lemon juice 3 tbsp - -
extra-virgin olive oil 1 tbsp - -
minced shallots 3 tbsp - -
kosher salt - - -
freshly ground black pepper - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: Skinnytaste

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