Salmon Tacos with Pineapple Salsa

Salmon Tacos are made with a few simple ingredients that fulfill your craving for Mexican flavor.

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👨‍🍳 Mulai Masak
Salmon Tacos with Pineapple Salsa Foto: Spend With Pennies

Bahan-bahan

12 porsi
  • 4 salmon filets (cooked, see notes)
  • 12 small flour tortillas (warmed, 4 to 6-inch)
  • 2 cups finely diced pineapple
  • 1 lime (juiced)
  • 1 small red bell pepper (finely diced)
  • 1 small jalapeño (finely diced)
  • ¼ cup diced red onion
  • ¼ cup chopped fresh cilantro
  • kosher salt (to taste)
  • black pepper (to taste)

Langkah-langkah

  1. Chunk up salmon fillets and add an equal amount of salmon onto the middle of each flour tortilla.

  2. In a medium-sized mixing bowl stir together pineapple, lime juice, red bell pepper, jalapeno pepper, red onion, and cilantro. Taste and season with the desired amount of kosher salt and black pepper. If the salsa seems dry add in a little more lime juice.

  3. Top each taco with the fresh pineapple salsa.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori1668% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 60.000
Per Porsi Rp 5.000/porsi
🏠 Lebih hemat ~Rp 120.000 dari beli jadi!
📋 Rincian Harga Bahan (10% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
salmon filets 4 Rp 150.000/kg Rp 60.000
flour tortillas 12 small - -
finely diced pineapple 2 cups - -
lime 1 - -
red bell pepper 1 small - -
jalapeño 1 small - -
diced red onion 0.25 cup - -
chopped fresh cilantro 0.25 cup - -
kosher salt - - -
black pepper - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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