Saus Salmon Asap

A wonderful dip to impress! It has a beautiful smoked salmon flavour, it's soft and creamy, with a fabulous fresh lemon and dill flavour. Store bought is completely incomparable - typically too hard, too sour and the smoked salmon flavour is barely there plus probably not real because real smoked sa

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Saus Salmon Asap Foto: RecipeTin Eats

Bahan-bahan

6 porsi
  • 200 g / 7 oz smoked salmon ((or trout))
  • 200 g / 7 oz Philadelphia cream cheese (, full fat)
  • 1/4 cup / 55g sour cream ((Note 1))
  • 1/4 cup / 60g mayonnaise ((Note 1, 2))
  • 1/4 cup fresh dill (, roughly chopped)
  • 1/2 g arlic clove (, minced)
  • 1 1/2 tsp lemon zest ((1 lemon))
  • 1 - 2 tbsp lemon juice
  • Pinch of salt and pepper

Langkah-langkah

  1. Place all ingredients in a food processor, starting with 1 tbsp lemon juice. Only use a small pinch of salt to start because smoked salmon is salty, also bear in mind saltiness of crackers being used.

  2. Whizz until fairly smooth - about 10 seconds on high - scraping sides as required.

  3. Adjust lemon and salt to taste. Whizz again briefly.

  4. Transfer into bowl, garnish with lemon slices and more dill if desired. Serve at room temperature with crackers - I like using melba toasts and mini crostinis.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori1457% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

πŸ’° Estimasi Harga

Total Bahan Rp 30.000
Per Porsi Rp 5.000/porsi
🏠 Lebih hemat ~Rp 60.000 dari beli jadi!
πŸ“‹ Rincian Harga Bahan (11% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
/ 7 oz smoked salmon 200 g Rp 150.000/kg Rp 30.000
/ 7 oz Philadelphia cream cheese 200 g - -
/ 55g sour cream 0.25 cup - -
/ 60g mayonnaise 0.25 cup - -
fresh dill 0.25 cup - -
arlic clove 0.5 g - -
lemon zest 0.5 tsp - -
- 2 tbsp lemon juice 1 - -
Pinch of salt and pepper - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: RecipeTin Eats

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