Ayam Lada Manis

Sweet Pepper Chicken - quick and easy chicken stir-fry with mini sweet peppers, in a savory and sweet sauce made with Thai sweet chili sauce and oyster sauce. So delicious!

⏱️ 20 menit πŸ”ͺ Persiapan: 15 menit πŸ”₯ Masak: 5 menit πŸ“Š Mudah ⭐ 4.5 (44) πŸ‘οΈ 2 dilihat
πŸ‘¨β€πŸ³ Mulai Masak
Ayam Lada Manis Foto: Rasa Malaysia

Bahan-bahan

3 porsi
  • 8 oz mini sweet peppers
  • 12 oz boneless and skinless chicken breasts (cut into pieces)
  • salt
  • ground black pepper
  • 2 tablespoons oil
  • 2 cloves garlic (minced)
  • 1 tablespoon soy sauce
  • 1 tablespoon oyster sauce
  • 3 tablespoons Thai sweet chili sauce
  • 1 teaspoon apple cider vinegar (or rice vinegar)
  • 2 tablespoons water

Langkah-langkah

  1. Slice off the top part of the mini sweet peppers. Cut them lengthwise in half to remove the seeds, then cut into wedges. Set aside

  2. Mix all the ingredients for the sauce together and stir well. Set aside.

  3. Season the chicken with salt and ground black pepper. Heat a wok or skillet over high heat and add 1 tablespoon of oil. When the oil is hot, add the chicken and cook until both sides are slightly browned. Remove the chicken from the pan and set aside.

  4. In the same wok or skillet, add the remaining oil. Add the garlic and stir-fry until aromatic. Add the mini sweet peppers and toss continuously for about 10 seconds. Pour the sauce into the wok and stir to combine well with the peppers. Return the chicken to the wok and stir a few times to blend everything together. Turn off the heat and serve immediately.

Estimasi Nutrisi (per porsi)

278 kkal
Protein 26g (48%)
Karbohidrat 15g (28%)
Lemak 13g (24%)

Makronutrien

Kalori27814% AKG
Protein26g52% AKG
Karbohidrat15g5% AKG
Lemak13g20% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

πŸ’° Estimasi Harga

Total Bahan Rp 42.000
Per Porsi Rp 14.000/porsi
🏠 Lebih hemat ~Rp 84.000 dari beli jadi!
πŸ“‹ Rincian Harga Bahan (9% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
mini sweet peppers 8 oz - -
boneless and skinless chicken breasts 12 oz Rp 35.000/kg Rp 42.000
salt - - -
ground black pepper - - -
oil 2 tablespoons - -
garlic 2 cloves - -
soy sauce 1 tablespoon - -
oyster sauce 1 tablespoon - -
Thai sweet chili sauce 3 tablespoons - -
apple cider vinegar 1 teaspoon - -
water 2 tablespoons - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: Rasa Malaysia

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