Turkey Picadillo
Turkey Picadillo is a lighter alternative to my favorite Cuban beef picadillo recipe only much leaner, and made with ground turkey instead.
Foto: Skinnytaste
Bahan-bahan
- 1.33 lb 93% lean ground turkey
- 4 oz tomato sauce ((1/2 can))
- 1 tsp kosher salt
- 1 tsp ground cumin
- 2 small bay leaves
- 2 tbsp green Spanish pitted olives (plus 2 tbsp brine)
- 1 medium tomato
- 1/2 medium onion (finely chopped)
- 2 cloves minced garlic
- 2 tbsp red bell pepper (finely chopped)
- 2 tbsp cilantro (optional)
Langkah-langkah
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Brown the ground turkey on medium heat in large sauté pan and season with salt and pepper. Use a wooden spoon to break the meat up into small pieces.
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Meanwhile, while turkey is cooking, make the sofrito by chopping onion, garlic, pepper, tomato and cilantro. (I quickly do it in my mini chopper)
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Add sofrito to the meat and continue cooking on a low heat.
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Add olives and about 2 tbsp of the brine (this adds great flavor) cumin, bay leaves, and more salt if needed.
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Add tomato sauce and 1/4 cup of water and mix well.
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Reduce heat to low and simmer covered about 15 to 20 minutes to let the flavors meld.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (36% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| 93% lean ground turkey | 1.33 lb | - | - |
| tomato sauce | 4 oz | Rp 12.000/kg | Rp 4.800 |
| kosher salt | 1 tsp | - | - |
| ground cumin | 1 tsp | Rp 70.000/kg | Rp 350 |
| bay leaves | 2 small | Rp 25.000/kg | Rp 5.000 |
| green Spanish pitted olives | 2 tbsp | - | - |
| tomato | 1 medium | Rp 12.000/kg | Rp 1.200 |
| onion | 0.5 medium | - | - |
| minced garlic | 2 cloves | - | - |
| red bell pepper | 2 tbsp | - | - |
| cilantro | 2 tbsp | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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