Vietnamese Fish Tacos with Quick-Pickled Carrots and Daikon

Name: Vietnamese Fish Tacos with Quick-Pickled Carrots and Daikon
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 porsi
Cuisine: Indonesian
Ingredients: 1 lb firm white fish (eg. cod); 2 tsp fish sauce; 2 tsp sugar; 1 tsp freshly ground pepper; 1/4 tsp ground turmeric; 2 cloves garlic; 1 tsp oil (minced); 1 tbsp fresh cilantro (chopped); 1 tbsp fresh mint (chopped); 1 tbsp green onions (sliced); 1 tbsp fresh dill (roughly chopped); 1/2 cup tomatoes (diced); 1/2 lime (juice only); salt and pepper; corn or flour tortillas (warmed); herbs (roughly chopped); quick pickled daikon and carrot; lime wedges; red onion (diced)

A decidedly Vietnamese take on fish tacos.

⏱️ 20 menit 🔪 Persiapan: 10 menit 🔥 Masak: 10 menit 📊 Mudah 👁️ 2 dilihat

👨‍🍳 Mulai Masak

Vietnamese Fish Tacos with Quick-Pickled Carrots and Daikon

Foto: I Am a Food Blog — Stephanie

Bahan-bahan

2 porsi

1 lb firm white fish (eg. cod)
2 tsp fish sauce
2 tsp sugar
1 tsp freshly ground pepper
1/4 tsp ground turmeric
2 cloves garlic
1 tsp oil (minced)
1 tbsp fresh cilantro (chopped)
1 tbsp fresh mint (chopped)
1 tbsp green onions (sliced)
1 tbsp fresh dill (roughly chopped)
1/2 cup tomatoes (diced)
1/2 lime (juice only)
salt and pepper
corn or flour tortillas (warmed)
herbs (roughly chopped)
quick pickled daikon and carrot
lime wedges
red onion (diced)

Langkah-langkah

Cut the cod into 1 1/2 inch pieces and place in a bowl with the fish sauce, sugar, pepper, turmeric, garlic, and oil. Mix well and let sit for 10 minutes.
Heat up a non-stick pan over medium high heat. Add a touch of oil to the pan, and when hot, add the fish, being careful not to crowd. When the bottoms are browned and caramelized, about 2 minutes, flip and let cook for another 2 minutes or so, or until cooked through.
Remove from the heat and toss in a bowl with the chopped herbs, tomatoes, and lime juice. Taste and season with salt and pepper.
Serve on charred or warmed tortillas with extra herbs, pickles, lime wedges, and diced red onions, if desired.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori30315% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 1.422

Per Porsi Rp 711/porsi

🏠 Lebih hemat ~Rp 2.844 dari beli jadi!

📋 Rincian Harga Bahan (5% bahan terdeteksi)

Bahan	Jumlah	Harga Satuan	Subtotal
firm white fish	1 lb	-	-
fish sauce	2 tsp	-	-
sugar	2 tsp	-	-
freshly ground pepper	1 tsp	-	-
ground turmeric	0.25 tsp	-	-
garlic	2 cloves	-	-
oil	1 tsp	-	-
fresh cilantro	1 tbsp	-	-
fresh mint	1 tbsp	-	-
green onions	1 tbsp	-	-
fresh dill	1 tbsp	-	-
tomatoes	0.5 cup	Rp 12.000/kg	Rp 1.422
lime	0.5	-	-
salt and pepper	-	-	-
corn or flour tortillas	-	-	-
herbs	-	-	-
quick pickled daikon and carrot	-	-	-
lime wedges	-	-	-
red onion	-	-	-