Chicken Curry Recipe
Great over basmati rice for a complete meal (also great with naan or cauliflower rice to keep the carbs low or Whole30 compliant).
Foto: Skinnytaste
Bahan-bahan
- 1/2 tbsp olive oil
- 1/2 tsp roasted cumin
- 1 -1/2 tsp garam masala
- 2 tsp curry powder
- 1/2 onion (minced)
- 5 cloves garlic (minced)
- 1 large tomato (chopped)
- 2 tbsp fresh cilantro (chopped)
- 1/2 cup light coconut milk
- 2/3 cup water
- 8 oz 1 large potato, peeled and diced small
- 6 skinless chicken thighs
- kosher salt to taste
Langkah-langkah
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Heat oil in a large deep skillet, over medium heat.
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Add onion and garlic and sauté 1 minute. Add cumin, masala and curry powder and mix well, cooking 1 minute.
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Place chicken in the pan and season with 1 teaspoon salt.
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Add tomatoes, cilantro, coconut milk and water.
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Stir all ingredients and cover pan, simmer on medium-low until chicken is cooked through, about 30 minutes.
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Add potatoes, 1/2 teaspoon salt and simmer, covered an additional 10 minutes, or until the potatoes are tender.
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Pressure Cooker Directions: Reduce water to 1/2 cup and cook the chicken after step 4 on high pressure for 15 minutes, quick release then add potatoes, high pressure 5 minutes. Let it release naturally.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (31% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| olive oil | 0.5 tbsp | - | - |
| roasted cumin | 0.5 tsp | Rp 70.000/kg | Rp 175 |
| -1/2 tsp garam masala | 1 | Rp 5.000/250g | Rp 2.000 |
| curry powder | 2 tsp | Rp 8.000/100g | Rp 800 |
| onion | 0.5 | - | - |
| garlic | 5 cloves | - | - |
| tomato | 1 large | Rp 12.000/kg | Rp 1.200 |
| fresh cilantro | 2 tbsp | - | - |
| light coconut milk | 0.5 cup | - | - |
| water | 0.6666666666666666 cup | - | - |
| 1 large potato | 8 oz | - | - |
| skinless chicken thighs | 6 | - | - |
| kosher salt to taste | - | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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