Creamy Tomato Soup Recipe
Our go-to creamy tomato soup recipe. Adding parmesan and heavy cream makes it so satisfying and balances the acidity. It’s also a quick and easy 30-minute soup that keeps well in the fridge. We love this Tomato Basil Soup paired with Grilled Cheese Sandwiches.
Foto: Natasha's Kitchen
Bahan-bahan
- 4 Tbsp unsalted butter
- 2 yellow onions ((3 cups finely chopped) )
- 3 g arlic cloves ((1 Tbsp minced))
- 56 oz crushed tomatoes ((two, 28-oz cans) with their juice, preferably San Marzano)
- 2 cups chicken stock
- 1/4 cup chopped fresh basil (plus more to serve)
- 1 Tbsp sugar (or added to taste)
- 1/2 tsp black pepper (or to taste)
- 1/2 cup heavy whipping cream (or to taste to combat acidity)
- 1/3 cup parmesan cheese (freshly grated, plus more to serve)
Langkah-langkah
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Heat a nonreactive pot or enameled dutch oven over medium heat. Add butter then add chopped onions. Sauté 10-12 minutes, stirring occasionally, until softened and golden. Add minced garlic and sauté 1 minute until fragrant.
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Add crushed tomatoes with their juice, chicken stock, chopped basil, sugar (or add sugar to taste), and black pepper. Stir together and bring to a boil then reduce heat, partially cover with lid and simmer for 10 minutes.
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You can leave your soup with a chunky consistency, but if you like a blended/creamy soup, use an immersion blender to blend the soup in the pot to desired consistency or transfer to a blender in batches and blend until smooth (being careful not to over-fill the blender with hot liquid and pulse a few times initially to get it started), then return blended soup to the pot over medium heat.
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Add 1/2 cup heavy cream, 1/3 cup freshly grated parmesan cheese and return to a simmer. Season to taste with salt and pepper if needed and turn off the heat.*
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Ladle into warm bowls and top with more parmesan and chopped fresh basil.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (10% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| unsalted butter | 4 tbsp | - | - |
| yellow onions | 2 | - | - |
| arlic cloves | 3 g | - | - |
| crushed tomatoes | 56 oz | Rp 12.000/kg | Rp 67.200 |
| chicken stock | 2 cups | - | - |
| chopped fresh basil | 0.25 cup | - | - |
| sugar | 1 tbsp | - | - |
| black pepper | 0.5 tsp | - | - |
| heavy whipping cream | 0.5 cup | - | - |
| parmesan cheese | 0.3333333333333333 cup | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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