Crispy Air Fryer Dill Pickles
Lightly seasoned, breaded, and then air fried, these crispy dill pickles are the perfect appetizer!
Foto: Spend With Pennies
Bahan-bahan
6 porsi
- 16 dill pickle slices (or dill pickle spears)
- ½ cup all-purpose flour
- 2 eggs
- 1 tablespoon water
- ¼ teaspoon hot sauce (such as Tabasco)
- 1 ½ cups Panko bread crumbs
- ½ teaspoon garlic powder
- ½ teaspoon dried dill
- cooking spray
Langkah-langkah
-
Preheat air fryer to 400°F.
-
Drain pickles well and pat dry with a paper towel.
-
Put flour in a small bowl. Whisk eggs, water, and hot sauce in another bowl. Place breadcrumbs and seasonings in a third bowl.
-
Dredge pickles in the flour, dip in the egg mixture, and then into the breadcrumbs, pressing the crumbs to adhere.
-
Spray each pickle with cooking spray and place in the air fryer basket in a single layer. Cook 5 minutes, flip pickles and cook an additional 4-6 minutes or until browned and crispy.
-
Allow to cool 2 minutes before serving.
Estimasi Nutrisi (per porsi)
74
kkal
Protein
3g
(19%)
Karbohidrat
11g
(69%)
Lemak
2g
(12%)
Makronutrien
Kalori744% AKG
Protein3g6% AKG
Karbohidrat11g4% AKG
Lemak2g3% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 200
Per Porsi
Rp 33/porsi
🏠 Lebih hemat ~Rp 400 dari beli jadi!
📋 Rincian Harga Bahan (11% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| dill pickle slices | 16 | - | - |
| all-purpose flour | 0.5 cup | - | - |
| eggs | 2 | - | - |
| water | 1 tablespoon | - | - |
| hot sauce | 0.25 teaspoon | - | - |
| Panko bread crumbs | 1.5 cups | - | - |
| garlic powder | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
| dried dill | 0.5 teaspoon | - | - |
| cooking spray | - | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Spend With Pennies
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