Ayam Panggang Bawang Putih Jahe

SUPER YUMMY ginger garlic baked chicken marinated with ginger, garlic, soy sauce and honey. EASY and delicious recipe that anyone can make at home.

⏱️ 80 menit 🔪 Persiapan: 10 menit 🔥 Masak: 40 menit 📊 Sedang ⭐ 4.5 (62) 👁️ 4 dilihat
👨‍🍳 Mulai Masak
Ayam Panggang Bawang Putih Jahe Foto: Rasa Malaysia

Bahan-bahan

3 porsi
  • 1 1/2 lbs (750g) chicken drumsticks
  • 1 piece ginger (peeled and chopped, 2-inch/5cm)
  • 5 cloves garlic (peeled and chopped)
  • 1 1/2 tablespoons soy sauce
  • 1/2 tablespoon oyster sauce
  • 1 tablespoon honey
  • 1 teaspoon sesame oil
  • 3 dashes white pepper
  • 1 pinch Chinese five-spice powder (optional)
  • 1 pinch salt

Langkah-langkah

  1. Rinse the chicken and pat it dry with paper towels. Add the ginger and garlic to the chicken and gently rub them in. Then, add the remaining ingredients and stir to mix well, ensuring the chicken drumsticks are evenly coated.

  2. Set aside to marinate for at least 30 minutes, or up to 2 hours in the fridge for the best results.

  3. Preheat the oven to 375°F (190°C). Arrange the chicken on a baking sheet lined with parchment paper and bake for 30-40 minutes in the middle of the oven, or until the surface is golden brown and slightly charred, and the inside is cooked through. Serve warm.

Estimasi Nutrisi (per porsi)

414 kkal
Protein 41g (55%)
Karbohidrat 10g (14%)
Lemak 23g (31%)

Makronutrien

Kalori41421% AKG
Protein41g82% AKG
Karbohidrat10g3% AKG
Lemak23g35% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 8.000
Per Porsi Rp 2.667/porsi
🏠 Lebih hemat ~Rp 16.000 dari beli jadi!
📋 Rincian Harga Bahan (10% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
0.5 lbs - -
ginger 1 piece - -
garlic 5 cloves - -
soy sauce 0.5 tablespoons - -
oyster sauce 0.5 tablespoon - -
honey 1 tablespoon - -
sesame oil 1 teaspoon - -
dashes white pepper 3 - -
pinch Chinese five-spice powder 1 Rp 8.000/100g Rp 8.000
pinch salt 1 - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: Rasa Malaysia

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