Perfect Grilled Steak Recipe (Steakhouse Quality)
Grill the perfect steak for your next summer cookout. This 3-ingredient rub with rosemary, salt, and pepper is so simple, but it's all you need to make a flavorful and juicy steak. We used a Ribeye Steak but any thick-cut steak will do.
Foto: Natasha's Kitchen
Bahan-bahan
- 2 Ribeye Steaks ((1.3 lbs each steak and 1 1/4" thick))
- 1 1/2 tsp sea salt
- 1/2 tsp black pepper
- 3 sprigs fresh rosemary ((or 1 Tbsp of finely chopped leaves))
- Chimichurri sauce (optional to serve)
Langkah-langkah
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Season the steak generously with salt, pepper, and rosemary.
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Preheat grill to med-high. Place steaks on the grill, cover and reduce heat to medium. Grill for about 4-5 min each side for medium rare (flipping only once) or until you've reached your desired doneness on an instant-read thermometer.
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Remove steaks from the grill, tent with foil and rest for 15 min before slicing against the grain. Serve with chimichurri over the sliced steak if desired.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori


















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