Tuna Salad Deviled Eggs

These Tuna Stuffed Deviled Eggs are perfect to pack for lunch or serve as an appetizer!

⏱️ 20 menit πŸ”ͺ Persiapan: 20 menit πŸ“Š Mudah πŸ‘οΈ 1 dilihat
πŸ‘¨β€πŸ³ Mulai Masak
Tuna Salad Deviled Eggs Foto: Skinnytaste

Bahan-bahan

4 porsi
  • 8 large hard boiled eggs
  • 2 6 oz cans albacore tuna, packed in water, drained
  • 1 tbsp red onion (minced)
  • 1/3 cup light mayo (use compliant mayo for whole30)
  • 1 teaspoon red wine vinegar
  • chopped fresh chives
  • salt and pepper (to taste)

Langkah-langkah

  1. In a medium bowl combine the egg yolks with mayo and mash.

  2. Add tuna, red onion and red wine vinegar.

  3. Scoop heaping spoonfuls of the tuna salad into the 16 halved eggs. Garnish with chives.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori26413% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

πŸ’° Estimasi Harga

Total Bahan Rp 12.000
Per Porsi Rp 3.000/porsi
🏠 Lebih hemat ~Rp 24.000 dari beli jadi!
πŸ“‹ Rincian Harga Bahan (14% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
hard boiled eggs 8 large - -
cans albacore tuna 2 oz Rp 60.000/kg Rp 12.000
red onion 1 tbsp - -
light mayo 0.3333333333333333 cup - -
red wine vinegar 1 teaspoon - -
chopped fresh chives - - -
salt and pepper - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: Skinnytaste

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