Edamame pedas
Spicy Edamame is my favorite way to turn a simple bag of frozen soybean pods into an irresistible sn...
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Ohagi (Botamochi)
Made with glutinous rice and red bean paste, these Japanese Sweet Rice Balls are offered to one’s an...
Miso buatan sendiri
Learn how to make miso from scratch with just 4 ingredients and a little patience. My step-by-step i...
Cara Membuat Mochi dengan Stand Mixer
Make fresh Homemade Mochi (Japanese rice cakes) using a stand mixer and an electric rice cooker! Stu...
Warabi Mochi
Warabi Mochi is a chilled, chewy, and jelly-like mochi made of bracken starch. Dusted with nutty roa...
Yatsuhashi
Yatsuhashi is the most famous traditional Japanese confectionery from Kyoto. Chewy, mochi-like wrapp...
Saus Daging Miso Serbaguna (Niku Miso)
This easy Miso Meat Sauce (Niku Miso) is a tasty, savory-sweet side dish of ground meat seasoned wit...
Cara Menikmati Mochi Jepang
We enjoy various types of mochi rice cakes in Japan, especially for Japanese New Year. In this recip...
Cara Memasak Edamame
Lightly boiled and perfectly salted, edamame is the classic Japanese appetizer. They're delicio...
Sushi Rolls (Maki Sushi - Hosomaki)
Learn how to make thin sushi rolls at home with my Maki Sushi (Hosomaki) recipe. I‘ll show you how t...
Nyonya Chicken and Potato Stew (Ayam Pongteh)
Nyonya Chicken and Potato Stew, or Ayam Pongteh, is a delicious dish from Malacca’s Nyonya cuisine. ...
Chao He Cai - 炒合菜 (Harmony Stir-fry)
Chao He Cai, tumisan mie bening, telur, daun bawang, wortel, dan tauge yang "harmonis", adalah makan...
Sup Tahu Ikan Mudah
Resep sop tahu ikan dengan tauge dan cabai ini adalah santapan musim dingin yang sempurna. Ini sanga...
Miso Glaze
Glasir miso ini adalah saus yang enak dan cocok untuk lebih dari sekadar salmon! Rasanya manis dan g...
Cold Natto Udon
Lean into the unique textures and refreshing flavors of Cold Natto Udon. Topped with vegetables and ...
Natto Miso Soup with Okra
This Natto Miso Soup with Okra is easily one of the healthiest yet simplest soups you can make any t...
Kinako Mochi
Learn how to make quick and easy Kinako Mochi at home with roasted soybean flour, sugar, and package...
Easy Homemade Tofu
If you've never enjoyed freshly made Japanese tofu before, you're in for a treat. Learn Ho...
Pork Tofu Soup
This comforting Pork Tofu Soup warms the soul and body with savory ground meat and hearty chunks of ...
Zunda Mochi (Sweet Edamame Mochi)
Zunda Mochi is a Japanese confectionery of glutinous rice cakes topped with a sweet paste of mashed ...
Kinako Milk
When you crave a little comfort, try my nutty and nutritious Kinako Milk recipe. You can make this q...