Creamy Garlic Mushroom Chicken Thighs

Name: Creamy Garlic Mushroom Chicken Thighs
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6 porsi
Cuisine: Indonesian
Ingredients: 1 1/2 pounds boneless chicken thighs ((700g) skinless (around 6-8 fillets)); 1 teaspoon onion powder; 1 teaspoon garlic powder; 1/2 teaspoon dried thyme; 1/2 teaspoon dried rosemary; 1/2 teaspoon salt; 1/4 teaspoon black pepper (cracked ); 2 tablespoons olive oil; 1 tablespoon butter; 8 ounces brown mushrooms ((250 g) sliced ); 4 cloves garlic, (minced (or 1 tablespoon minced garlic)); 1 tablespoon parsley (fresh, chopped ); 1/2 - 1 teaspoon dried thyme ((adjust to your taste)); 1/2 - 1 teaspoon dried rosemary; 1 1/2 cups thickened cream (heavy cream (evaporated milk or half and half)*); 1/2 cup parmesan cheese (fresh shredded )

Crispy, boneless Chicken Thighs With Creamy Mushroom Garlic Sauce, fresh herbs and parmesan cheese is the weeknight dinner we can't stop raving about!

⏱️ 25 menit 🔪 Persiapan: 10 menit 🔥 Masak: 15 menit 📊 Sedang 👁️ 1 dilihat

👨‍🍳 Mulai Masak

Foto: Cafe Delites

Bahan-bahan

6 porsi

1 1/2 pounds boneless chicken thighs ((700g) skinless (around 6-8 fillets))
1 teaspoon onion powder
1 teaspoon garlic powder
1/2 teaspoon dried thyme
1/2 teaspoon dried rosemary
1/2 teaspoon salt
1/4 teaspoon black pepper (cracked )
2 tablespoons olive oil
1 tablespoon butter
8 ounces brown mushrooms ((250 g) sliced )
4 cloves garlic, (minced (or 1 tablespoon minced garlic))
1 tablespoon parsley (fresh, chopped )
1/2 - 1 teaspoon dried thyme ((adjust to your taste))
1/2 - 1 teaspoon dried rosemary
1 1/2 cups thickened cream (heavy cream (evaporated milk or half and half)*)
1/2 cup parmesan cheese (fresh shredded )

Langkah-langkah

Pat chicken thighs dry with paper towel and trim off excess fat. Combine the onion powder, garlic powder, herbs, salt and pepper. Coat the chicken evenly with the combined seasoning.
Heat 1 tablespoon of oil a large pan or skillet over medium-high heat and sear chicken thighs in batches until browned on each side and no longer pink in centre (about 8 minutes each side, depending on thickness). Add remaining oil if needed for second batch. Transfer to a plate; set aside and keep warm.
To the same pan or skillet, melt the butter and add the mushrooms. Season with salt and pepper and cook until soft (about 3 minutes). Add the garlic, parsley, thyme and rosemary; sauté until fragrant (about 1 minute).
Stir in cream, bring to a simmer, then reduce heat and continue cooking until sauce has thickened slightly. Stir in the parmesan cheese and allow it to melt through the sauce for a further 2 minutes, while occasionally stirring.
Return chicken to the pan. Taste test and season with salt and pepper to your taste. Garnish with fresh parsley. Serve immediately.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori44322% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 800

Per Porsi Rp 133/porsi

🏠 Lebih hemat ~Rp 1.600 dari beli jadi!

📋 Rincian Harga Bahan (13% bahan terdeteksi)

Bahan	Jumlah	Harga Satuan	Subtotal
boneless chicken thighs	0.5 pounds	-	-
onion powder	1 teaspoon	Rp 8.000/100g	Rp 400
garlic powder	1 teaspoon	Rp 8.000/100g	Rp 400
dried thyme	0.5 teaspoon	-	-
dried rosemary	0.5 teaspoon	-	-
salt	0.5 teaspoon	-	-
black pepper	0.25 teaspoon	-	-
olive oil	2 tablespoons	-	-
butter	1 tablespoon	-	-
brown mushrooms	8 ounces	-	-
garlic	4 cloves	-	-
parsley	1 tablespoon	-	-
- 1 teaspoon dried thyme	0.5	-	-
- 1 teaspoon dried rosemary	0.5	-	-
thickened cream	0.5 cups	-	-
parmesan cheese	0.5 cup	-	-