Parsley Rice Recipe
Foto: Natasha's Kitchen — Natasha of NatashasKitchen.com
Bahan-bahan
8 porsi
- 2 eggs (beaten with a fork)
- 1 tsp . salt
- 1 ½ cups milk
- ½ cup vegetable or canola oil
- 1 medium onion (finely grated)
- ½ tsp . dry mustard
- 1 cup parsley (chopped)
- 2 cups cheddar cheese (shredded)
- 1 cup dry rice (plus 1/2 tsp salt and 1 tbsp butter to cook)
Langkah-langkah
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Simmer rice in 2 cups water (with 1/2 tsp salt and 1 tbsp butter) for 15-20 minutes.
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While the rice is cooking, beat two eggs in medium size mixing bowl with a fork; just until combined, finely grate the onion, chop 1 cup of parsley, grate 2 cups of cheddar cheese and add them to the bowl as well.
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Add 1 tsp. salt, 1/2 tsp dry mustard, 1 ½ cups milk, ½ cup oil, and mix all the ingredients together.
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Add cooked rice to the bowl with the rest of ingredients and mix everything together until combined.
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Using butter, grease a 9 x 11 baking dish, pour in the rice mixture and bake for 1 hour at 350˚F.
💰 Estimasi Harga
Total Bahan
Rp 35.294
Per Porsi
Rp 4.412/porsi
🏠 Lebih hemat ~Rp 70.588 dari beli jadi!
📋 Rincian Harga Bahan (11% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| eggs | 2 | - | - |
| . salt | 1 tsp | - | - |
| milk | 1.5 cups | - | - |
| vegetable or canola oil | 0.5 cup | - | - |
| medium onion | 1 | - | - |
| . dry mustard | 0.5 tsp | - | - |
| parsley | 1 cup | - | - |
| cheddar cheese | 2 cups | Rp 30.000/170g | Rp 35.294 |
| dry rice | 1 cup | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Natasha's Kitchen
oleh Natasha of NatashasKitchen.com
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