Strawberry Cake (resep kue yang sangat mudah)

Name: Strawberry Cake (resep kue yang sangat mudah)
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 10 porsi
Cuisine: Indonesian
Ingredients: 500 g / 1 lb strawberries (, hulled (ie tops removed)); 1 cup sugar (, caster/superfine best but granulated ok too); 1/2 cup oil (, canola or vegetable oil); 2 eggs (, large (~50g/1.75 oz each)); 1 tbsp grated lemon rind; 1/4 cup lemon juice ((1 large lemon)); 1 cup plain yoghurt (, unsweetened (Greek or just plain)); 1 tsp vanilla extract ((or essence)); 2 1/4 cups flour (, plain/all purpose); 4 tsp baking powder ((or 1 1/4 tsp baking soda)); Pinch of salt; Whipped cream; Extra strawberries; Icing sugar/ powdered sugar (, for dusting)

Recipe video above. With 500g / 1lb strawberries IN and ON the cake, this really is bursting with fresh strawberry flavour! This may well be the fastest and easiest cake recipe you'll make this year. Yogurt keeps the crumb beatifully tender and moist, and it keeps perfectly for days.Resist the

⏱️ 65 menit 🔪 Persiapan: 15 menit 🔥 Masak: 50 menit 📊 Sedang ⭐ 4.8 (132) 👁️ 4 dilihat

👨‍🍳 Mulai Masak

Strawberry Cake (resep kue yang sangat mudah)

Foto: RecipeTin Eats

Bahan-bahan

10 porsi

500 g / 1 lb strawberries (, hulled (ie tops removed))
1 cup sugar (, caster/superfine best but granulated ok too)
1/2 cup oil (, canola or vegetable oil)
2 eggs (, large (~50g/1.75 oz each))
1 tbsp grated lemon rind
1/4 cup lemon juice ((1 large lemon))
1 cup plain yoghurt (, unsweetened (Greek or just plain))
1 tsp vanilla extract ((or essence))
2 1/4 cups flour (, plain/all purpose)
4 tsp baking powder ((or 1 1/4 tsp baking soda))
Pinch of salt
Whipped cream
Extra strawberries
Icing sugar/ powdered sugar (, for dusting)

Langkah-langkah

Preheat oven to 200°C/390°F (180°C fan).
Grease and line a 23 cm / 9" cake pan with baking paper/parchment paper. (Any type of cake pan is fine)
For inside of cake: Dice some strawberries into ~1.5cm / 1" pieces to make 1 cup (about 1/3 of the strawberries)
Topping: Cut the remaining strawberries in half.
Place Wet ingredients in a bowl and whisk well for 1 minute.
Add Dry ingredients then whisk well until lump free.
Pour half into cake pan, smooth surface. Scatter over diced strawberries.
Top with remaining batter. Smooth surface, then top with halved strawberries, cut face down.
Bake 50 minutes or until skewer inserted into centre comes out clean. (Note 1) If you need to cook longer, cover with foil if it starts getting too golden.
Stand 15 minutes in the cake pan before turning out onto cooling rack.
Cool 15 minutes+ before serving warm or at room temp. Dust with icing sugar, and serve with cream or if serving warm, ice cream!

Estimasi Nutrisi (per porsi)

271 kkal

Protein 4g (7%)

Karbohidrat 40g (73%)

Lemak 11g (20%)

Makronutrien

Kalori27114% AKG

Protein4g8% AKG

Karbohidrat40g13% AKG

Lemak11g17% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 1.600

Per Porsi Rp 160/porsi

🏠 Lebih hemat ~Rp 3.200 dari beli jadi!

📋 Rincian Harga Bahan (7% bahan terdeteksi)

Bahan	Jumlah	Harga Satuan	Subtotal
/ 1 lb strawberries	500 g	-	-
sugar	1 cup	-	-
oil	0.5 cup	-	-
eggs	2	-	-
grated lemon rind	1 tbsp	-	-
lemon juice	0.25 cup	-	-
plain yoghurt	1 cup	-	-
vanilla extract	1 tsp	-	-
flour	0.5 cups	-	-
baking powder	4 tsp	Rp 8.000/100g	Rp 1.600
Pinch of salt	-	-	-
Whipped cream	-	-	-
Extra strawberries	-	-	-
Icing sugar/ powdered sugar	-	-	-