Foto: RecipeGirl
Bahan-bahan
4 porsi
- 3 cups uncooked rotini pasta
- 2 large tomatoes, (roughly chopped)
- 1 cup kalamata olives, (sliced)
- 1 cup canned artichoke hearts, (drained and quartered)
- 1 cup crumbled feta cheese
- 3 tablespoons red wine vinegar
- 3 tablespoons olive oil
- 2 tablespoons mayonnaise
- 1 teaspoon granulated white sugar
- 1 teaspoon dried oregano
- ½ teaspoon garlic powder
Langkah-langkah
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Prepare the pasta according to the package instructions. Once the noodles are tender, drain them, run cold water through them until they are cooled; drain again.
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In a large bowl, combine the pasta, tomatoes, olives, artichoke hearts and feta.
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In a separate medium bowl, whisk together the dressing ingredients. Pour the dressing over the pasta and toss to combine. Cover the bowl with plastic wrap and refrigerate until ready to serve. Toss again prior to serving.
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori54627% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 13.850
Per Porsi
Rp 3.463/porsi
🏠 Lebih hemat ~Rp 27.700 dari beli jadi!
📋 Rincian Harga Bahan (27% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| uncooked rotini pasta | 3 cups | Rp 15.000/bungkus | Rp 11.250 |
| tomatoes | 2 large | Rp 12.000/kg | Rp 2.400 |
| kalamata olives | 1 cup | - | - |
| canned artichoke hearts | 1 cup | - | - |
| crumbled feta cheese | 1 cup | - | - |
| red wine vinegar | 3 tablespoons | - | - |
| olive oil | 3 tablespoons | - | - |
| mayonnaise | 2 tablespoons | - | - |
| granulated white sugar | 1 teaspoon | - | - |
| dried oregano | 1 teaspoon | - | - |
| garlic powder | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: RecipeGirl
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