Foto: RecipeGirl
Bahan-bahan
4 porsi
- 2 tablespoons extra virgin olive oil
- 1½ tablespoons apple cider vinegar
- 2 teaspoons red wine vinegar
- 1 teaspoon Dijon mustard
- 1 teaspoon honey
- 3 cups trimmed and thinly sliced kale
- 1 cup cubed and roasted butternut squash ((follow the Tips below))
- ¼ cup crumbled blue cheese
- ¼ cup pomegranate seeds or dried cranberries
Langkah-langkah
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Combine all of the vinaigrette ingredients in a jar, seal with a lid and shake to combine. Set aside.
-
In a large bowl, toss together the kale, squash and blue cheese. Toss with the vinaigrette. Divide the salad among serving bowls and sprinkle with pomegranate seeds or dried cranberries? before serving.
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori1487% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 18.795
Per Porsi
Rp 4.699/porsi
🏠 Lebih hemat ~Rp 37.590 dari beli jadi!
📋 Rincian Harga Bahan (22% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| extra virgin olive oil | 2 tablespoons | - | - |
| apple cider vinegar | 1.5 tablespoons | - | - |
| red wine vinegar | 2 teaspoons | - | - |
| Dijon mustard | 1 teaspoon | - | - |
| honey | 1 teaspoon | - | - |
| trimmed and thinly sliced kale | 3 cups | Rp 35.000/kg | Rp 10.500 |
| cubed and roasted butternut squash | 1 cup | Rp 35.000/kg | Rp 8.295 |
| crumbled blue cheese | 0.25 cup | - | - |
| pomegranate seeds or dried cranberries | 0.25 cup | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: RecipeGirl
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