Ziti with Vodka Sauce
This is terrific with a great caesar salad, and crusty french bread to scoop up the extra sauce.
Foto: RecipeGirl
Bahan-bahan
4 porsi
- 2 tablespoons salted butter
- 2 medium garlic cloves, (minced)
- ½ cup sour cream ((can use light))
- 1 tablespoon milk or cream
- ½ cup shredded Parmesan ((plus additional for serving))
- 1 tablespoon chopped fresh basil ((plus more for garnish))
- 3 tablespoons tomato sauce
- 1 dash white pepper
- 8 ounces ziti pasta, (cooked and drained)
- 1½ shots (about 4½ tablespoons) vodka
Langkah-langkah
-
In a medium skillet, brown the garlic in melted butter. Add the rest of the ingredients except the pasta and vodka. Stir until bubbly and heated through.
-
Add the vodka to the sauce and pour over the cooked pasta. Place in individual pasta bowls and sprinkle with additional Parmesan and chopped basil.
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori44522% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 3.600
Per Porsi
Rp 900/porsi
🏠 Lebih hemat ~Rp 7.200 dari beli jadi!
📋 Rincian Harga Bahan (10% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| salted butter | 2 tablespoons | - | - |
| garlic cloves | 2 medium | - | - |
| sour cream | 0.5 cup | - | - |
| milk or cream | 1 tablespoon | - | - |
| shredded Parmesan | 0.5 cup | - | - |
| chopped fresh basil | 1 tablespoon | - | - |
| tomato sauce | 3 tablespoons | Rp 12.000/kg | Rp 3.600 |
| dash white pepper | 1 | - | - |
| ziti pasta | 8 ounces | - | - |
| shots | 1.5 | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: RecipeGirl
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