Cheesy Crab and Artichoke Dip
Foto: Host The Toast — Morgan
Bahan-bahan
4 porsi
- 8 oz reduced fat cream cheese, at room temperature
- 1/2 cup mayonnnaise or greek yogurt
- 12 oz crab meat
- 1 can artichoke hearts, NOT MARINATED, chopped
- 1 ½ cups shredded cheese blend (parmesan, asiago, fontina, provolone)
- 2 tablespoons lemon juice
- 1/2 teaspoon garlic, minced
- ¼ teaspoon dried parsley
- ¼ teaspoon dried basil
- Kosher salt and black pepper, to taste
- Bread, for dipping
Langkah-langkah
-
Preheat oven to 350 degrees F.
-
Chop the artichokes into small pieces and pick apart the crab meat.
-
Mix all of the ingredients except 1/2 cup of the shredded cheese together in a baking dish. Top with the remaining cheese. Garnish the center with an artichoke or two if you'd like.
-
Bake at 350 for 25 minutes, and then broil for 3-5 mins until top is bubbly and golden brown.
💰 Estimasi Harga
Total Bahan
Rp 8.888
Per Porsi
Rp 2.222/porsi
🏠 Lebih hemat ~Rp 17.776 dari beli jadi!
📋 Rincian Harga Bahan (9% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| reduced fat cream cheese | 8 oz | - | - |
| mayonnnaise or greek yogurt | 0.5 cup | Rp 15.000/200g | Rp 8.888 |
| crab meat | 12 oz | - | - |
| artichoke hearts | 1 can | - | - |
| shredded cheese blend | 1.5 cups | - | - |
| lemon juice | 2 tablespoons | - | - |
| garlic | 0.5 teaspoon | - | - |
| dried parsley | 0.25 teaspoon | - | - |
| dried basil | 0.25 teaspoon | - | - |
| Kosher salt and black pepper | - | - | - |
| Bread | - | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Host The Toast
oleh Morgan


















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