Cucumber Basil Gin and Tonic

⏱️ 5 menit πŸ”ͺ Persiapan: 5 menit πŸ“Š Mudah πŸ‘οΈ 2 dilihat
πŸ‘¨β€πŸ³ Mulai Masak
Cucumber Basil Gin and Tonic Foto: Host The Toast β€” Morgan

Bahan-bahan

2 porsi
  • 3 oz gin
  • 2 oz St. Germain elderflower liqueur
  • Juice of 1 lime
  • 3 sprigs basil, plus more to garnish
  • 1 cucumber
  • Tonic
  • Ice

Langkah-langkah

  1. Using a vegetable peeler, slice thin ribbons of cucumber and place in your cocktail glasses. From the remaining cucumber, cut off 5-6 chunks to muddle into the cocktail, and save the rest.

  2. Squeeze the lime juice into a cocktail shaker and add the gin, St Germain, basil, and cucumber chunks.

  3. Muddle the ingredients well, and then add ice.

  4. Shake well, then pour to divide between 2 glasses. Top with tonic and garnish with basil.

πŸ’° Estimasi Harga

Total Bahan Rp 39.000
Per Porsi Rp 19.500/porsi
🏠 Lebih hemat ~Rp 78.000 dari beli jadi!
πŸ“‹ Rincian Harga Bahan (14% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
gin 3 oz Rp 130.000/kg Rp 39.000
St. Germain elderflower liqueur 2 oz - -
Juice of 1 lime 1 l - -
sprigs basil 3 - -
cucumber 1 - -
Tonic - - -
Ice - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: Host The Toast oleh Morgan

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