Udang Hoisin Mudah

These super easy hoisin shrimp are so delicious and ready in less than 10 minutes!

⏱️ 10 menit 🔪 Persiapan: 5 menit 🔥 Masak: 5 menit 📊 Mudah 👁️ 7 dilihat
👨‍🍳 Mulai Masak
Udang Hoisin Mudah Foto: The Recipe Critic

Bahan-bahan

6 porsi
  • 1 tablespoon oil
  • 1 pound peeled and deveined shrimp
  • ¼ cup hoisin sauce
  • 1 tablespoon low sodium soy sauce
  • green onions for garnish
  • sesame seeds for garnish

Langkah-langkah

  1. In a large skillet heat the 1 tablespoon oil over medium high heat.

  2. Add the 1 pound peeled and deveined shrimp and cook until the shrimp is fully cooked and no longer translucent, about 4-5 minutes.

  3. In a medium bowl combine together ¼ cup hoisin sauce and 1 tablespoon low sodium soy sauce. Pour the sauce on top of the shrimp and toss to coat.

  4. Cook for an additional 1-2 minutes to heat the sauce. Serve immediately with green onions and sesame seeds for garnish, if desired.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori1236% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 3.500
Per Porsi Rp 583/porsi
🏠 Lebih hemat ~Rp 7.000 dari beli jadi!
📋 Rincian Harga Bahan (17% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
oil 1 tablespoon - -
peeled and deveined shrimp 1 pound Rp 35.000/kg Rp 3.500
hoisin sauce 0.25 cup - -
low sodium soy sauce 1 tablespoon - -
green onions for garnish - - -
sesame seeds for garnish - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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